rulururu

post Indian Spiced Coffee (Masala Coffee)

February 1st, 2009

Filed under: Drinks — admin @ 1:35 pm

Ingredients

  • 3 cup milk
  • 3 cup water
  • 1 cinnamon stick (1-in long)
  • 5 cardamom pods
  • 6 tablespoon sugar
  • 6 tablespoon coffee, regular grind

Combine water and milk in a saucepan and bring to a boil.

Add
cinnamon, cardamom pods, sugar and coffee into boiling liquid in
saucepan. Stir a few times and boil over medium heat 3 to 4 minutes.
Make sure it does not boil over.

Strain coffee through cheesecloth into another pan.
Place coffee over heat and bring to a boil.
Pour coffee between two pans until thick and creamy. Serve in cups immediately.

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